
Breakfast at Seafield is served in our spacious diningroom which overlooks Cork harbour where you will see the the many vessels make their way up and down the river Lee as you sip your morning juice and contemplate exotic destinations.
Orange Juice
Oven Baked Porridge with honey or brown sugar
Prunes and Apricots in Orange Juice
Selection of Cereals - Weetabix, Cornflakes, Shredded Wheat, Country Store Meusli.
Yoghurts
.
Traditional Irish Cooked Breakfast
Sausages,
Rashers, Black and White Puddings, Eggs, Tomato
Kippers with maitre d'hotel butter
Smoked Salmon
Eggs - Scrambled, Boiled, Poached
.
Home made Brown Bread
Toast
Tea or Freshly Brewed Coffee
..
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