FOOD AND DRINK

Organise and run a barbeque for your group. Include entertainment and non-alcoholic cocktails for your group.
Know about food safety, basic nutrition and how to deal with a kitchen fire.
Plan a four-course meal to be cooked on a camp stove or open fire and demonstrate it on a hike/camp.
Turn your den into an international themed restaurant for the evening. Offer a variety of typical food and drink. Explain why it is typical to the country you have chosen.