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RESOURCES: Food Science & Technology, Science, Chemistry, Bio - Science and Engineering
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| Other Food Science & Technology Resources
Bio-Science Resources
Chemistry Resources
Food Engineering
Science Resources
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Other Food Science & Technology Resources
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American Egg Board
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American Meat Science Association
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ASBCnet, American Society of Brewing Chemists
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AnyBread.com
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Arbor Nutrition Guide
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Austrailan Dairy Industry.
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| General information about the Australian Dairy Industry
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BACIS (Boelens Aroma Chemical Information Service)
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Beersite.com
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Beverage Online
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BEVNET - The Beverage Network
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Biscuit, Cake, Chocolate & Confectionery Alliance
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Blonz Food Resource
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Camenbert Cheese
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Cheese Making Basics
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Codex Alimentarius
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Coffee Institute
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CSIRO (Internet resources: food and nutrition)
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Dairy Biz
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Dairy Foods Magazine
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| Dairy Network
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| Danone World News Letter
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| Extraordinary Dairy
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| FCIS (Food Comunication Information Service
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| Fi-Europe
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| FlavorWeb
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| Food and Drink
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| Foodcom
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| Food for Our Future
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| Food and Packaging CRC
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| Food Biotech
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| Foodbot - Search Engine
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| Food Contact: search directory for the food & beverage industry
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| Food Info Net
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| Food Museum
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| FoodNet
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| Food Law (University of Reading)
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| Food Sites - Internet Food Resource Directory
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| Food Resource: Oregan State University
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| Foods under the Microscope
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| FROSTI, Foodline: Food Science & Technology
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| International Food Information Council Foundation (IFIC)
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| Internet Food Science & Technology Resources
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| International Dairy Foods Association
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| Just-Drinks - Beverage industry portal
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| Just-Food - Food Industry Portal
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| Leffingwell & Associates (Flavour Links)
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| MEATNET
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| North Carolina Egg Association
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| Nutrient Data Lab. USDA
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| Prepared Foods
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| Packaging Network
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| The Real Beer Page
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| Science Central: Food & Nutrition
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| SciSeek.com: Resource for Science & Nature
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| The Coffee, Sugar & Cocoa Web Site
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| The Food Institute of Canada FOODNET
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| The Big T
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| The Food Institute Online
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| Tufts University Nutrition Navigator
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| Thomas Food Industry Register (Online Buyers guide, U.S. & Canada)
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| World Food Net
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| University of Guelph: Dairy Science & Technology
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| United Soybean
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U.S. Poultry & Egg Association
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Return to Page Index
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Bio-Science Resources
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| Amino Acids
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| Bacterial Nomenclature
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| Bio Online: Biotechnology/Pharmaceutical Research/ Health Sciences
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| BioMedNet
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| Bio-Sciences Internet Index
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| British Medical Journal
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| EMBL Virus Structure Resource
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| Ken's Macrophage Homepage
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| National Biotechnology Information Facility
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| ModBase: A Database of Comparative Protein Structure Models
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| INFOMINE: Biological & Medical Sciences Search
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| InteliHealth: John Hopkins Health Information
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| Protein Information Resource
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| PROWL-Amino Acid Properties
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| science.komm: life and medical directory
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| The Microbiology Network
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Return to Page Index
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Chemistry Resources
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| ChemDex - Internet chemistry directory
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| CHEMINFO - Chemical Information Sources From Indiana Uni.
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| Chemical Abtracts Services
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| Chemistry Information Retrieval
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| NIST Chemistry WebBook
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| Organic Chemistry Reactions
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| WebElements
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Return to Page Index
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Food Engineering
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| Agricultural & Food Engineering Links
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| Alfa Laval
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| American Society of Agricultural Engineers
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| APV
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| Barriquand
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| Food Engineering Dept. UCC
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| NIRO, Denmark
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| GEA NIRO, US
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| International Commision of Agricultural Engineering
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| NIST General Tables of Units of Measurement
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| The Engineer's Reference
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| Separators Inc.
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Return to Page Index
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Science Resources
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| BUBL Information Service
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Selected
Internet resources covering all academic subject areas
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| Network Science
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| Microscopy & Imagaging Resources
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| 3-D Laser Scanning Confocal Microscopy
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| Inistitute of Scientific Information (ISI)
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| Physics and Science Reference
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| Science Central
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| UniSci
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Copyright © 2006
foodsci
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