Coleslaw, Potato Salad,
Savory Rice, Tuna Fish,
Grated Cheese, Pickles,
Beetroot, Scallions, Onions,
Egg Mayonaise, Sweetcorn,
Green and Red Peppers, Lettuce, Fresh Bread Rolls with Butter or Low Fat Spread,
a Selection of Cooked Meats (Chicken and Ham).
All Cold Buffets include Knives, Forks, Plates and Napkins |