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Contrary
to popular belief Nepalese food is not the same as Indian
but has a unique flavour all of its own. Both of Monty's chefs
are natives of Nepal and can be relied upon to always produce
that special taste of the exotic that you'd expect from natives
of the world's highest kingdom. It's no wonder that Nepal
delivers with its cuisine since the country nestles between
two of the culinary giants of the world, China and India.
[introduce
some of the more interesting Nepalese dishes here and talk
about the ingredients etc.]
Please
note that all of Monty's spices are prepared daily by our
chefs from the freshest ingredients.
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Here then
is the staff, all natives of Nepal, that will look after you
on your visit to Monty's:
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Are you
wondering who else, apart from the culinary reviewers of the
world's press, have enjoyed the wonders of Monty's food? Well,
Monty's has played host to, among others, Bono, who was inspired
to write "The Unforgettable Fire" after dining on
one of our particularly delicious spicy dishes, and Quentin
Tarantino, who used Monty's wonderful food to fatten up John
Travolta for his role in Pulp Fiction!
Shiva
and his wife Lina join Bono for a photo opportunity ...
P.S. Certain statements above should be taken with a pinch
of salt and plenty of Monty's fresh spices!
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