The Restaurant has a seating capacity for 80 persons and provides an excellent choice of cuisine from the A la Carte or extensive Table d'Hote Menus.

Customers can enjoy a variety of fresh seafood dishes, including lobster (when available), local meats and other specialities.

For a more informal atmosphere, bar food is served weekdays from 7.00pm and Saturday from 6pm. Sunday food served from 12.30 thru to 9pm.

Bar Menu
Starters from €4.90
Main course from €13- €15.00, priced individually.

Table d'Hote Menu
approx. €30.00 for a 4 course multi-choice menu.

A la Carte Menu
Starters from €5.50
Main course approx. €24.00

Choice of homemade desserts available