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POULTRY
Chicken Pesto
Breast of chicken stuffed with pesto wrapped within bacon served with provencal sauce
 
£10.50
Stuffed Chicken
Breast of chicken stuffed with ham and cheese and served with a mushroom sauce
 
£10.50
Roast Duckling
Crispy half duck with orange or black cherry sauce
 
£13.50
MEATS
Sirloin Steak
Juicy steaks served with a choice of sauces
Plain
Garlic
Peppered
Gealic
£11.90
£12.20
£12.20
£13.50
Grilled Lamb Cutlets
Three tender cutlets grilled and served with stuffing and gravy on the side
 
£10.50
Pork Fillet
Stuffed with cream cheese and olives and served with brandy and apple sauce
 
£11.90
FROM THE SEA
Lemon Sole
Stuffed with seafood and served with a lemon and lime sauce
£12.90
Atlantic Crab Claws
Sautéed in garlic butter
£11.50
Fresh Scallops
Have them sautéed with leeks in a creamed fish sauce or fried in garlic butter
£13.50
Clew Bay Salmon
Salmon steak baked and served with a choice of sauces, lemon butter or hollandaise
£10.50
Monkfish
Medallions of monkfish with spinach and white wine sauce
 
£13.50
VEGETARIAN
Roulade
Spinach and cream cheese roulade
 
£9.50
Ragoút
Vegetable ragoút with couscous
 
£9.50
Cannelloni
Broccolli and hazelnut cannelloni
 
 
£9.50
All dishes served with fresh vegetebles and potatoes
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