The Atlantic Suite will accommodate any number from 50 to 140 people for a function.

Uniquely situated on the top floor of the hotel, the room commands stunning views of the harbour area and is already proving to be a popular venue for local functions, including dinner dances, weddings, meetings and lectures.

A superb menu selection is available and includes such tempting options as;

	- MENU - chicken liver parfait served with a toasted brioche and herb salad ------ blackened breast of barbary duck with celeriac puree and a star anis jus ------ chargrilled supreme of chicken with chorizo sausage mousse, provencale vegetables and tomato pesto oils ------ atlantic coast dessert plate

Our professional team will ensure that your function runs smoothly and efficiently from the first enquiry through to the event itself.